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Basic Advanced Power History

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1. 37 fermented vegetable recipes : a flavorful guide to krauts, kimchi, and other fermented vegetables that taste better than pickled foods / Jennifer Connor. by Conner, Jennifer. [United States] : Stukkie Software, c2014.       2. The art of fermentation : an in-depth exploration of essential concepts and processes from around the world / Sandor Ellix Katz ; foreword by Michael Pollan. by Katz, Sandor Ellix, 1962- White River Junction, Vt. : Chelsea Green Pub., c2012. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 664.024 Ka Checked In   Hawaii State Library Acquisitions, BST   in Processing   Hilo Public Library Adult Nonfiction 664.024 Katz Checked In   CLOSED TEMPORARILY: Honokaa Public Library Adult Nonfiction 664.024 Ka Checked In   Kapolei Public Library Adult Nonfiction 664.024 Ka Checked In   Kealakekua Public Library Adult Nonfiction 664.024 Ka Checked In   Manoa Public Library Adult Nonfiction 664.024 Ka Checked out 05/03/2024 Mililani Public Library Adult Nonfiction 664.024 Ka Checked In   North Kohala Public Library Adult Nonfiction 664.024 Ka Checked In   Thelma Parker Memorial P/S Library Adult Nonfiction 664.024 Ka Checked In           3. Asian pickles at home : 75 easy recipes for quick, fermented, and canned pickles / Pat Tanumihardja. by Tanumihardja, Patricia, author. Emeryville, California : Rockridge Press, [2020] Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.462 Ta Checked In   Kailua Public Library Adult Nonfiction 641.462 Ta Checked In   Laupahoehoe P/S Library Adult Nonfiction 641.642 Ta Checked In   Lihue Public Library Adult Nonfiction 641.462 Ta Checked In   Makawao Public Library Adult Nonfiction 641.462 Ta Checked out 05/09/2024 Manoa Public Library Adult Nonfiction 641.462 Ta Checked In   Thelma Parker Memorial P/S Library Adult Nonfiction 641.642 Ta Checked In           4. Basic fermentation : a do-it-yourself guide to cultural manipulation / Sandor Ellix Katz. by Katz, Sandor Ellix, 1962- author. Portland, OR : Microcosm Publishing, 2017. Location Collection Call No. Status Due Date Aina Haina Public Library Adult Nonfiction 664.024 Ka Checked In   Hanapepe Public Library Adult Nonfiction 664.024 Katz Checked In   Hawaii State Library Business, Science & Technology 664.024 Ka Checked out 05/16/2024 Kailua Public Library Adult Nonfiction 664.024 Ka Checked In   Kailua-Kona Public Library Adult Nonfiction 664.024 Ka Checked In   Kalihi-Palama Public Library Adult Nonfiction 664.024 Ka Checked In   McCully-Moiliili Public Library Adult Nonfiction 664.024 Ka Checked In   Nanakuli Public Library Adult Nonfiction 664.024 Ka Checked In   Waipahu Public Library Adult Nonfiction 664.024 Ka Checked In           5. Chʻŏnyŏn parhyo sikpʻum : sŭllopʻudŭ kŏnʾgangpŏp. Segye pʻyŏn / Sandorŭ Elliksŭ Kʻachʽŭ chiŭm ; Kim So-jŏng omgim. by Katz, Sandor Ellix, 1962- Sŏul-si : Chŏnnamu Sup, 2018. Location Collection Call No. Status Due Date McCully-Moiliili Public Library Korean Language K 641.7 Ka Checked In           6. The cultured cook : delicious fermented foods with probiotics to knock out inflammation, boost gut health, lose weight & extend your life / Michelle Schoffro Cook, PhD, DNM. by Cook, Michelle Schoffro, author. Novato, California : New World Library, c2017. Location Collection Call No. Status Due Date Aina Haina Public Library Adult Nonfiction 641.37 Co Checked In   Hana P/S Library Adult Nonfiction 641.37 Cook Checked In   Hawaii State Library Business, Science & Technology 641.37 Co Item being held   Kapaa Public Library Adult Nonfiction 641.37 Co Checked In   Keaau P/S Library Adult Nonfiction 641.37 Co Checked In   Kealakekua Public Library Adult Nonfiction 641.37 Co Lost 06/21/2023 Laupahoehoe P/S Library Adult Nonfiction 641.37 Cook Checked In   Liliha Public Library Adult Nonfiction 641.37 Co Transit Request   Makawao Public Library Adult Nonfiction 641.37 Co Checked In   Pahala P/S Library Adult Nonfiction 641.37 Co Checked In           7. Cultured foods for your kitchen : 100 recipes featuring the bold flavors of fermentation / Leda Scheintaub ; foreword by Sandor Ellix Katz ; photographs by William Brinson. by Scheintaub, Leda, author. New York : Rizzoli International Publications, 2014. Location Collection Call No. Status Due Date Kapaa Public Library Adult Nonfiction 641.61 Sc Checked out 05/08/2024 Keaau P/S Library Adult Nonfiction 641.61 Sc Checked In   Makawao Public Library Adult Nonfiction 641.61 Sc Checked In   Mountain View P/S Library Adult Nonfiction 641.61 Sc Checked In   Wahiawa Public Library Adult Nonfiction 641.61 Sc Checked In   Wailuku Public Library Adult Nonfiction 641.61 Sc Checked In           8. The everyday fermentation handbook : a real-life guide to fermenting food--without losing your mind or your microbes / Branden Byers. by Byers, Branden, author. Avon, Massachusetts : Adams Media, a division of F+W Media, Inc., c2014. Location Collection Call No. Status Due Date Aiea Public Library Adult Nonfiction 641.616 By Checked In   Hilo Public Library Adult Nonfiction 641.616 Byers Checked In   Kapolei Public Library Adult Nonfiction 641.616 By Damaged   Keaau P/S Library Adult Nonfiction 641.616 Bye Checked In   Kealakekua Public Library Adult Nonfiction 641.616 By Checked In   Makawao Public Library Adult Nonfiction 641.616 By Checked In   Manoa Public Library Adult Nonfiction 641.616 By Checked In   Mililani Public Library Adult Nonfiction 641.616 By Checked In   Naalehu Public Library Adult Nonfiction 641.616 By Checked In   North Kohala Public Library Adult Nonfiction 641.616 By Checked In   Pahoa P/S Library Adult Nonfiction 664.024 By Checked In           9. Fa xiao sheng jing : shu guo, gu lei, gen jing, dou lei / Shanduo Kazi zhu ; Maike Bolun xu ; Wang Binghui yi = The art of fermentation : an in-depth exploration of essential concepts and processes from around the world : with practical information on fermenting vegetables, fruits, grains, milk, beans, meats, and more / Sandor Ellix Katz. by Katz, Sandor Ellix, 1962- Xinbei Shi : Da jia chu ban, 2014. Location Collection Call No. Status Due Date Liliha Public Library Chinese Language C 664.024 Ka Checked In           10. The Farmhouse Culture guide to fermenting : crafting live-cultured foods and drinks with 100 recipes from kimchi to kombucha / Kathryn Lukas & Shane Peterson ; photographs by Eric Wolfinger. by Lukas, Kathryn, 1963- author. California : Ten Speed Press, [2019] Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 664.024 Lu Checked In   Hilo Public Library Adult Nonfiction 664.024 Lukas Checked In   Keaau P/S Library Adult Nonfiction 664.024 Lu Lost 06/15/2020 Manoa Public Library Adult Nonfiction 664.024 Lu Checked In   McCully-Moiliili Public Library Adult Nonfiction 664.024 Lu Checked In   Mountain View P/S Library Adult Nonfiction 664.024 Lu Checked In   Pahoa P/S Library Adult Nonfiction 664.024 Lu Checked In

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