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Basic Advanced Power History

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1. Arabesque : a taste of Morocco, Turkey, and Lebanon / Claudia Roden. by Roden, Claudia. New York : Alfred A. Knopf, 2006. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.59292 Ro Checked In   CLOSED TEMPORARILY: Honokaa Public Library Adult Nonfiction 641.59292 RODEN Checked In   Manoa Public Library Adult Nonfiction 641.59292 Ro Checked In           2. Cafe Morocco / Anissa Helou ; photography by Jeremy Hopley. by Helou, Anissa, 1952- Lincolnwood, Ill. : Contemporary Books, 1999.       3. The food of Morocco : authentic recipes from the North African coast / recipes and text by Fatema Hal ; photography by Jean-François Hamon and Bruno Barbey ; styling by Daniele Schnapp. by Hal, Fatéma. Singapore : Periplus, c2002. Location Collection Call No. Status Due Date Kalihi-Palama Public Library Adult Nonfiction 641.5964 Ha Checked In           4. The food of Morocco / Paula Wolfert ; photographs by Quentin Bacon ; drawings by Mark Marthaler. by Wolfert, Paula. New York : Ecco, c2011. Location Collection Call No. Status Due Date Hawaii Kai Public Library Adult Nonfiction 641.5964 Wo Checked In   Hawaii State Library Business, Science & Technology 641.5964 Wo Checked In   Hilo Public Library Adult Nonfiction 641.5964 Wolfert Checked In   Kapolei Public Library Adult Nonfiction 641.5964 Wo Checked In   Manoa Public Library Adult Nonfiction 641.5964 Wo Checked In   Mililani Public Library Adult Nonfiction 641.5964 Wo Checked In   Thelma Parker Memorial P/S Library Adult Nonfiction 641.5964 Wo Checked In   Waialua Public Library Adult Nonfiction 641.5964 Wo missing from shelf           5. The great book of couscous : classic cuisines of Morocco, Algeria, and Tunisia / Copeland Marks. by Marks, Copeland. New York : D.I. Fine, c1994. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.5961 M Checked In           6. Jamie Oliver's food escapes : over 100 recipes from the great food regions of the world / photography by David Loftus. by Oliver, Jamie, 1975- New York : Hyperion, ©2011. Location Collection Call No. Status Due Date Aina Haina Public Library Adult Nonfiction 641.59 Ol Checked In   Hawaii State Library Business, Science & Technology 641.59 Ol Checked In   Waialua Public Library Adult Nonfiction 641.59 Ol Checked In           7. Morocco / with dishes by Mohamed Fedal, Frédéric Fétiveau, Fatéma Hal. London : ESP Promotions, [2005] Location Collection Call No. Status Due Date Waianae Public Library Adult Nonfiction 641.5964 Mo Checked In           8. Mourad : new Moroccan / Mourad Lahlou, with Susie Heller, Steve Siegelman, and Amy Vogler ; photographs by Deborah Jones. by Lahlou, Mourad. New York : Artisan, c2011. Location Collection Call No. Status Due Date Hawaii Kai Public Library Adult Nonfiction 641.5964 La Checked In   Hawaii State Library Business, Science & Technology 641.5964 La Checked In           9. Orange blossom & honey : magical Moroccan recipes from the Souks to the Sahara / John Gregory-Smith ; food photography by Martin Poole ; location photography by Alan Keohane. by Gregory-Smith, John, author. London : Kyle Books, 2018. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.5964 Gr Checked In   CLOSED TEMPORARILY: Honokaa Public Library Adult Nonfiction 641.5964 GREGORY-SMITH Checked In   Kailua-Kona Public Library Adult Nonfiction 641.5964 Gr Checked In   Lihue Public Library Adult Nonfiction 641.5964 Gregory-Smith Checked In   Wahiawa Public Library Adult Nonfiction 641.5964 Gre Checked In   Waikiki-Kapahulu Public Library Adult Nonfiction 641.5964 Gr Checked In           10. Secrets of cookery : Moroccan / by Fettouma Benkirane ; translated by Shirley Kay. by Benkirane, Fettouma. [Paris] : J.P. Taillandier/Sochepress, [1985]. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.5964 Be Checked In

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