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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
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Summary
More Content
More by this author
Bowien, Danny, author.
Subjects
Cooking, Chinese.
Browse Catalog
by author:
Bowien, Danny, author.
by title:
The Mission Chinese ...
MARC Display
The Mission Chinese Food cookbook / Danny Bowien and Chris Ying.
by
Bowien, Danny, author.
New York, NY : Ecco, c2015.
Subjects
Cooking, Chinese.
ISBN:
9780062243416 :
0062243411
Description:
xvii, 318 pages : color illustrations ; 24 cm
Edition:
First edition.
Requests:
0
Summary:
"From rising culinary star Danny Bowien, chef and cofounder of the tremendously popular Mission Chinese Food restaurants, comes an exuberant cookbook that tells the story of an unconventional idea born in San Francisco that spread cross-country, propelled by wildly inventive recipes that have changed what it means to cook Chinese food in America,"--Amazon.com.
Copy/Holding information
Location
Collection
Call No.
Status
Hanapepe Public Library
Adult Nonfiction
641.5951 Bowien
Checked In
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Hawaii State Library
Business, Science & Technology
641.5951 Bo
Checked In
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Hilo Public Library
Adult Nonfiction
641.5951 Bowien
Checked In
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Kaimuki Public Library
Adult Nonfiction
641.5951 Bo
Checked In
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Manoa Public Library
Adult Nonfiction
641.5951 Bo
Checked In
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Wahiawa Public Library
Adult Nonfiction
641.5951 Bo
Checked In
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