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The everyday guide to wine [digital videodisc].

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Chantilly, VA : Teaching Co., c2010.

Wine and wine making.

Great courses (DVD). Better living.

4 videodiscs (ca. 720 min.) : sd., col. ; 4 3/4 in. + 1 course guidebook (vi, 160 p. : ill. ; 19 cm.)

Disc 1. Why learn about wine? ; A taster's tool kit ; Winemaking--from vineyard to harvest ; Winemaking--from harvest to bottle ; The whites--Riesling to Chardonnay ; The reds--Pinot Noir to Cabernet -- Disc 2. Champagne and other sparkling wines ; Port, sherry, and other fortified wines ; What to drink with dessert ; French regions--Bordeaux and Loire ; French regions--Burgundy and Alsace ; French regions--Rhône, Languedoc, Provence -- Disc 3. Wines of Northern Italy ; Wines of Southern Italy ; The tastes of Germany and Austria ; The tastes of Spain and Portugal ; U.S. regions--California ; U.S. regions--Washington and Oregon -- Disc 4. Other U.S. regions, Mexico, and Canada ; Sampling Argentina and Chile ; The best of Australia and Tasmania ; Wines of New Zealand and South Africa ; Becoming a knowledgeable wine buyer ; Wine for any occasion and any food.

Jennifer Simonetti-Bryan, M.W. is one of only a few hundred people in the world and one of only 26 in the United States to achieve the title of Master of Wine, the highest qualification in the global wine community.

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