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Item Information       Summary     More Content     More by this author     Shannon, Annie.     Subjects     Vegan cooking.     Cooking (Vegetables)     Browse Catalog     by author:      Shannon, Annie.       by title:      Betty goes vegan [el...         MARC Display

Betty goes vegan [electronic resource] : 500 classic recipes for the modern family / Annie & Dan Shannon. by Shannon, Annie. New York : Grand Central Life & Style, c2013. Subjects Vegan cooking.   Cooking (Vegetables) Electronic Resource http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=1FA22122-1D84-4161-8E2E-F020B2595476 This title is available online; click here to access ISBN:  9781455517206 (electronic bk.) 1455517208 (electronic bk.) 9781455517213 (electronic bk.) 1455517216 (electronic bk.) Description:  1 online resource (480 p., [24] p. of plates) : col. ill. Edition:  1st ed. Contents:  Betty's vegan kitchen. The pantry ; Where do they get those wonderful toys? -- Breakfast and brunch. The vegan answer to eggs ; French omelets ; The scrambles ; Waffles, pancakes, and brunch favorites ; Mugs and blenders in the morning. -- Lunch. Soups ; Sandwiches ; Salads ; Dressings and vinaigrettes ; Pasta, bean, and fruit salads. -- Dinner entrées. Meats, poultry, and fish ; Casseroles ; Pizzas ; Burgers and melts ; Pasta ; Beans and grains ; International ; The sidekicks ; Sauces and condiments. -- Baked treats. Cookies, brownies, and bars ; Breads, biscuits, rolls, and so much more ; Doughnuts and turnovers ; Whoopie pies ; Cakes and cupcakes ; Cheesecakes, pudding, ice cream, and a few surprises ; Crisps and cobblers ; Pies and tarts ; Frostings, glazes, and sauces. -- Appetizers and snacks. Dips and appetizers ; Snacks. -- Holiday favorites. Thanksgiving ; Christmas ; Hanukkah and Passover ; Easter. Requests:  0 Summary:  "Charmed by Betty Crocker, who has been an icon in American cooking for nearly a century yet still represents a certain style of modern super-woman who can do it all, the Shannons were compelled to take on a cooking challenge. They set out to prove that any recipe could be re-created to satisfy even the pickiest eaters, whether they be vegan, vegetarian, or carnivore"--P. [4] of cover.   Copy/Holding information No Item Information

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