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1. Chocolat : from the coca bean to the chocolate bar / Pierre Marcolini ; photographs by Marie Pierre Morel ; edited by Chae Rin Vincent ; [English translation by Carmella Abramowitz Moreau]. by Marcolini, Pierre, 1964- author. New York, NY : Rizzoli International Publications, 2017. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.6374 Ma Checked In           2. Making chocolate : from bean to bar to s'more / Todd Masonis, Greg D'Alesandre, Lisa Vega & Molly Gore ; photographs by Eric Wolfinger. New York : Clarkson Potter/Publishers, [2017] Location Collection Call No. Status Due Date Hilo Public Library Adult Nonfiction 641.6374 Making Checked In   Kahuku P/S Library Adult Nonfiction 641.6374 Making Checked In   Kailua Public Library Adult Nonfiction 641.6374 Ma Checked In   Nanakuli Public Library Adult Nonfiction 641.6374 Ma Checked In   Waianae Public Library Adult Nonfiction 641.6374 Ma Checked In

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