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Item Information   Holdings     Summary     More Content       More by this author     Ahearn, Annemarie, author.     Subjects     Cooking, American.     Browse Catalog     by author:      Ahearn, Annemarie, author.       by title:      Modern country cooki...         MARC Display

Modern country cooking : kitchen skills and seasonal recipes from Salt Water Farm / Annemarie Ahearn ; photographs by Kristin Teig. by Ahearn, Annemarie, author. Boulder, Colorado : Roost Books, [2020] Subjects Cooking, American. ISBN:  9781611806540 (hardcover ; alk. paper) : 1611806542 (hardcover ; alk. paper) : Description:  xiii, 249 pages : color illustrations ; 28 cm Edition:  First edition. Contents:  The fundamentals -- Sourcing and storing food -- On fowl, meat, and seafood -- On vegetables, beans, and eggs -- Working with flour -- Welcome them in -- January -- February -- March -- April -- May -- June -- July -- August -- September -- October -- November -- December. Requests:  0   Copy/Holding information Location Collection Call No. Status   Hawaii State Library Business, Science & Technology 641.5973 Ah Checked In Add Copy to MyList

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