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> You're searching: HAWAII STATE PUBLIC LIBRARY SYSTEM
 
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 27 titles matched: Cooking, British
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 1.
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An American girl in London : 120 nourishing recipes for your family from a Californian expat / Marissa Hermer.
by Hermer, Marissa, author.
[Emmaus, Pennsylvania] : Rodale, c2017.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5 HeChecked In 
 
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 2.
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The book of St. John / Fergus Henderson & Trevor Gulliver, with Kitty Slydell-Cooper & Jonathan Woolway.
by Henderson, Fergus, 1963- author.
London : Ebury Press, 2019.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5941 HeChecked In 
 
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 3.
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The British cookbook / Ben Mervis ; photography by Sam A Harris.
by Mervis, Ben, author.
London : Phaidon Press Limited, 2022.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5941 MeChecked out05/09/2024
Mililani Public LibraryAdult Nonfiction641.5941 MeChecked In 
Waimea Public Library (Kauai)Adult Nonfiction641.5941 MeChecked In 
 
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 4.
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British cookery : a complete guide to culinary practice in England, Scotland, Ireland and Wales / edited by Lizzie Boyd.
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New York : Overlook Press, [1979]
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5941 BChecked In 
 
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 5.
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British cookery : based on research undertaken for the British Food Information Service of Food from Britain and the British Tourist Authority by the University of Strathclyde / editor, Lizzie Boyd.
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Bromley, Kent : Croom Helm, c1988.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5941 BChecked In 
 
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 6.
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Cooking for friends / Gordon Ramsay ; food, Mark Sargeant ; text, Emily Quah ; photographer, Ditte Isager ; stylist, Christine Rudolph ; art director, Patrick Budge.
by Ramsay, Gordon.
New York : William Morrow, c2008.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5941 RaChecked In 
 
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 7.
  
The cooking of the British Isles, by Adrian Bailey and the editors of Time-Life Books. Photographed by Anthony Blake.
by Bailey, Adrian, 1928-
New York, Time-Life Books [1969]
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryR -- Business, Science & Tech.641.5942 BChecked In 
Hawaii State LibraryR -- Business, Science & Tech.641.5942 BNon Circulating 
 
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 8.
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Cooking with the two fat ladies / Jennifer Paterson & Clarissa Dickson Wright.
by Paterson, Jennifer.
New York : Clarkson Potter, [1998], c1996.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5941 PAChecked In 
Wahiawa Public LibraryAdult Nonfiction641.5941 PaChecked In 
 
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 9.
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Curries and bugles : memoirs and cookbook of the British Raj / written and illustrated by Jennifer Brennan.
by Brennan, Jennifer, 1935-
New York : HarperCollins Publishers, 1990.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5954 BChecked In 
 
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 10.
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From the tables of Britain : exploring the exciting new English cuisine : 250 contemporary recipes / Elisabeth Lambert Ortiz.
by Ortiz, Elisabeth Lambert.
New York : M. Evans, c1986.
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Hawaii State LibraryBusiness, Science & Technology641.5941 OChecked In 
 
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