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> You're searching: HAWAII STATE PUBLIC LIBRARY SYSTEM
 
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 5 titles matched: Cooking, American -- History -- 19th century.
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 1.
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Abraham Lincoln in the kitchen : a culinary view of Lincoln's life and times / Rae Katherine Eighmey.
by Eighmey, Rae Katherine, author.
Washington, DC : Smithsonian Books, c2013.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5973 EiItem being held 
 
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 2.
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Fannie's last supper : re-creating one amazing meal from Fannie Farmer's 1896 cookbook / Christopher Kimball.
by Kimball, Christopher.
New York : Hyperion, c2010.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.30973 KiChecked In 
Hilo Public LibraryAdult Nonfiction641.30973 KimballChecked In 
 
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 3.
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National cookery book : compiled from original receipts for the Women's Centennial Committees of the International Exhibition of 1876.
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Bedford, MA : Applewood Books, [2005]
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5973 NaChecked In 
 
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 4.
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Savory suppers & fashionable feasts : dining in Victorian America / Susan Williams.
by Williams, Susan, 1948-
New York : Pantheon Books in association with the Margaret Woodbury Strong Museum, c1985.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.5 WChecked In 
Hawaii State LibraryR -- Business, Science & Tech.641.5 WNon Circulating 
 
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 5.
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The thousand dollar dinner : America's first great cookery challenge / Becky Libourel Diamond.
by Diamond, Becky Libourel, author.
Yardley, Pennsylvania : Westholme Publishing, c2015.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.30973 DiChecked In 
 
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