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Amazing Mexican favorites with your Instant Pot : 80 tacos, burritos, fajitas and other flavor-packed recipes / Emily Sunwell-Vidaurri, Rudy Vidaurri.

by Sunwell-Vidaurri, Emily author, photographer.

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Salem, MA : Page Street Publishing Co., 2019.

Cooking, Mexican.

Quick and easy cooking.

Pressure cooking.

9781624147098 (paperback)

1624147097 (paperback)

192 pages : color illustrations ; 23 cm

"Enjoy the flavors of Mexico at home with minimal effort and time by harnessing the power of your Instant Pot®. Simply toss meat, spices and veggies into the pot, and in a matter of minutes, you'll be sitting down to mouthwatering tacos, burritos, fajitas, tamales and more, packed with hearty fillings and your favorite toppings. Cookbook author Emily Sunwell-Vidaurri and her husband, chef Rudy Vidaurri, share 80 family recipes for making the most popular Mexican dishes the quick and easy way. With Rudy's deep-rooted Mexican heritage and Emily's experience as a busy mom and food blogger, this cookbook brings you the best of both worlds: authenticity and practicality. Use Shredded Chipotle Beef (Tinga de Res) for your new go-to weeknight tacos, Shepherd's-Style Pork (Al Pastor) for next-level burritos and Red Beef Chili (Chili Colorado) for crowd-pleasing nachos. Each dish has the rich and vibrant flavors you love, streamlined for today's health-conscious home cook. All of the recipes are gluten-free, swapping heavy carbs and processed ingredients for real foods that will nourish your family. With such a huge selection of fantastic main dishes, plus soups, sides and desserts, every night can be a fiesta!"--Page [4] of cover.

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