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Item Information   Holdings     Summary     More Content       More by this author     Migoya, Francisco J.     Subjects     Restaurants -- United States.     Restaurant management -- United States.     Browse Catalog     by author:      Migoya, Francisco J.       by title:      The modern café / Fr...         MARC Display

The modern café / Francisco J. Migoya ; photography by Ben Fink. by Migoya, Francisco J. Hoboken, N.J. : John Wiley & Sons : Culinary Institute of America, c2010. Subjects Restaurants -- United States.   Restaurant management -- United States. ISBN:  9780470371343 : 047037134X Description:  viii, 550 p. : col. ill. ; 29 cm. Contents:  The bakery -- The pastry shop -- The savory kitchen -- Beverages -- The retail shelf -- Glossary. Requests:  0 Summary:  A collection of recipes for many popular café standards, including savory items, chocolates and confections, beverages, packaged retail items, and frozen desserts.   Copy/Holding information Location Collection Call No. Status   Hawaii State Library Business, Science & Technology 647.9573 Mi Checked In Add Copy to MyList

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