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> You're searching: HAWAII STATE PUBLIC LIBRARY SYSTEM
 
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 21 titles matched: Jam
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 1.
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250 home preserving favorites : [from jams & jellies to marmalades & chutneys] / Yvonne Tremblay.
by Tremblay, Yvonne.
Don Mills, Ont. : Robert Rose, c2010.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.852 TrChecked In 
Kailua Public LibraryAdult Nonfiction641.852 TrChecked In 
Laupahoehoe P/S LibraryAdult Nonfiction641.852 TremblayChecked In 
Waianae Public LibraryAdult Nonfiction641.852 TrChecked In 
 
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 2.
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400 sauces : dips, dressings, salsas, jams, jellies & pickles ; how to add something special to every dish for every occasion, from classic cooking sauces to fun party dips / Catherine Atkinson, Christine France and Maggie Mayhew.
by Atkinson, Catherine, 1961-
London : Hermes House, c2006.
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LocationCollectionCall No.StatusDue Date
Mililani Public LibraryAdult Nonfiction641.814 AtChecked In 
 
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 3.
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50 step-by-step home-made preserves : delicious, easy-to-follow recipes for jams, jellies and sweet conserves, with 240 photographs / Maggie Mayhew.
by Mayhew, Maggie.
London : Southwater, c2008.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.852 MaChecked In 
 
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 4.
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The book of preserves : jams, chutneys, pickles, jellies / Mary Norwak ; photography of Jon Stewart.
by Norwak, Mary.
Tucson, AZ : HP Books, c1986.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryR -- Business, Science & Tech.641.85 NONon Circulating 
 
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 5.
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Chaem = Jam / [yori, sŭtʻailling Kim Su-gyŏng ; sajin Kim Myŏng-hun].
by Kim, Su-gyŏng.
Sŏul-si : Todo, 2014.
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LocationCollectionCall No.StatusDue Date
McCully-Moiliili Public LibraryKorean LanguageK 641.852 KiChecked In 
 
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 6.
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The encyclopedia of homemade preserves : the complete guide to more than 150 Jams, jellies and other condiments / Myra Street.
by Street, Myra.
Philadelphia : Courage Books, c1996.
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 7.
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Foolproof preserving : a guide to small batch jams, jellies, pickles, condiments, and more / the editors at America's Test Kitchen.
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Brookline, Mass. : America's Test Kitchen, c2016.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.42 FoChecked In 
Kailua Public LibraryAdult Nonfiction641.42 FoChecked In 
Kapaa Public LibraryAdult Nonfiction641.42 FoChecked In 
Pahoa P/S LibraryAdult Nonfiction641.42 FoChecked In 
Salt Lake-Moanalua Public LibraryAdult Nonfiction641.42 FoChecked In 
 
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 8.
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The illustrated book of preserves / Simonetta Lupi, Angelo Sorzio.
by Lupi Vada, Simonetta.
Garden City, N.Y. : Doubleday, 1986.
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.85 LChecked In 
 
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 9.
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It Starts with Fruit: Simple Techniques and Delicious Recipes for Jams, Marmalades, and Preserves (73 Easy Canning and Preserving Recipes, B
by Champagne, Jordan
Chronicle Books 05/20
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 10.
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Jam bake : inspired recipes for creating and baking with preserves / Camilla Wynne.
by Wynne, Camilla, author.
[Toronto, ON] : Appetite by Random House ; [2021]
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LocationCollectionCall No.StatusDue Date
Hawaii State LibraryBusiness, Science & Technology641.852 WyChecked In 
 
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