HSPLS site
HSPLS site
 Search 
 My Account 
 Databases 
 HI Newspaper 
 eBooks/Audiobooks 
 Learning 
 PC Reservation 
 Reading Program 
   
BasicAdvancedPowerHistory
Search:    Refine Search  
> You're searching: HAWAII STATE PUBLIC LIBRARY SYSTEM
 
Item Information
 HoldingsHoldings
  Summary
  More Content
 
 
 More by this author
 
  •  
  • Levine, Ed, 1952- author.
     
     Subjects
     
  •  
  • Levine, Ed, 1952-
     
  •  
  • Food writers -- New York (State) -- New York -- Biography.
     
  •  
  • Bloggers -- New York (State) -- New York -- Biography.
     
  •  
  • Pizza -- New York (State) -- New York.
     
     Browse Catalog
      by author:
     
  •  
  •  Levine, Ed, 1952- author.
     
      by title:
     
  •  
  •  Serious eater : a fo...
     
     
     
     MARC Display
    Serious eater : a food lover's perilous quest for pizza and redemption / Ed Levine.
    by Levine, Ed, 1952- author.
    View full image
    [New York] : Portfolio/Penguin, [2019]
    Subjects
  • Levine, Ed, 1952-
  •  
  • Food writers -- New York (State) -- New York -- Biography.
  •  
  • Bloggers -- New York (State) -- New York -- Biography.
  •  
  • Pizza -- New York (State) -- New York.
  • ISBN: 
    9780525533542 (hardcover) :
    0525533540 (hardcover) :
    Description: 
    xix, 264 pages ; 24 cm
    Requests: 
    0
    Summary: 
    James Beard Award-winning founder of Serious Eats Ed Levine finally tells the mouthwatering and heartstopping story of building--and almost losing--one of the most acclaimed and beloved food sites in the world. In 2005, Ed Levine was a freelance food writer with an unlikely dream: to control his own fate and create a different kind of food publication. He wanted to unearth the world's best bagels, the best burgers, the best hot dogs--the best of everything edible. To build something for people like him who took everything edible seriously, from the tasting menu at Per Se and omakase feasts at Nobu down to mass-market candy, fast food burgers, and instant ramen. Against all sane advice, he created a blog for $100 and called it...Serious Eats. The site quickly became a home for obsessives who didn't take themselves too seriously. Intrepid staffers feasted on every dumpling in Chinatown and sampled every item on In-N-Out's secret menu. Talented recipe developers like The Food Lab's J. Kenji López-Alt and Stella Parks, aka BraveTart, attracted cult followings. Even as Serious Eats became better-known--even beloved and respected--every day felt like it could be its last. Ed secured handshake deals from investors and would-be acquirers over lunch only to have them renege after dessert. He put his marriage, career, and relationships with friends and family at risk through his stubborn refusal to let his dream die. He prayed that the ride would never end. But if it did, that he would make it out alive. This is the moving story of making a glorious, weird, and wonderful dream come true. It's the story of one food obsessive who followed a passion to terrifying, thrilling, and mouthwatering places--and all the serious eats along the way.
    Add to my list 
    Copy/Holding information
    LocationCollectionCall No.Status 
    Aina Haina Public LibraryAdult BiographyB Levine LeChecked InAdd Copy to MyList
    Hawaii State LibraryBusiness, Science & Technology641.5092 Levine LeChecked InAdd Copy to MyList
    Hilo Public LibraryAdult Nonfiction641.5092 Levine Lemissing from shelfAdd Copy to MyList


    Horizon Information Portal 3.25_9884
     Powered by Dynix
    © 2001-2013 SirsiDynix All rights reserved.
    Horizon Information Portal