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Basic Advanced Power History

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1. ESSENTIALS OF TABLESIDE COOKERY / JOSEPH F. DUROCHER AND RAYMOND J. GOODMAN, JR. by DUROCHER, JOSEPH F. SCHOOL OF HOTEL ADMIN., CORNELL U. 1978 Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.6 D Checked In   Hawaii State Library R -- Business, Science & Tech. 641.6 D Non Circulating           2. Food and beverage service / Bruce H. Axler, Carol A. Litrides. by Axler, Bruce H. New York : J. Wiley, c1990. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 642.6 Ax Checked In           3. Food and drink service. Levels 1 and 2 / Roy Hayter. by Hayter, Roy. [London] : Hospitality Training Foundation : Thomson Learning, c2000. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology Oversize 647.95 Ha Checked In           4. The main course on table service : skills & tips for becoming a confident, efficient, professional server / by David Rothschild. by Rothschild, David. Phoenix, AZ : EATiQuette, c2001. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 642.6 Ro Checked In           5. The perfect server [digital videodisc]. [St. Louis, Mo.?] : Jumby Bay Studios : Distributied by Vat 19, c2007. Location Collection Call No. Status Due Date Manoa Public Library DVD -- DVD, Nonfiction DVD-NF Checked In           6. The professional server / Edward E. Sanders ... [et al.]. Boston : Pearson, c2012. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 642.6 Pr Checked In           7. Professional table service / Sylvia Meyer, Edy Schmid, Christel Spuhler ; translated by Heinz Holtmann. by Meyer, Sylvia. New York : J. Wiley, c1991. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 642.6 Me Checked In           8. Restaurant service basics / Sondra J. Dahmer, Kurt W. Kahl. by Dahmer, Sondra J. New York : Wiley, c2002.       9. The waiter and waitress training manual / Sondra J. Dahmer, Kurt W. Kahl. by Dahmer, Sondra J. New York, N.Y. : Van Nostrand Reinhold, c1988.       10. The waiter and waitress training manual / Sondra J. Dahmer and Kurt W. Kahl. by Dahmer, Sondra J. New York : Wiley, c1996.

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