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Basic Advanced Power History

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1. The art of Russian cooking [by] Nina Nicolaieff and Nancy Phelan. Drawings by Jules Maidoff. by Nicolaieff, Nina. Garden City, N.Y., Doubleday [1969] Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.5947 N Checked In           2. The art of Russian cuisine / by Anne Volokh, with Mavis Manus. by Volokh, Anne. New York : Macmillan, c1983. Location Collection Call No. Status Due Date Hawaii State Library R -- Business, Science & Tech. 641.5947 V Non Circulating           3. Beyond the north wind : Russia in recipes and lore / Darra Goldstein ; photographs by Stefan Wettainen. by Goldstein, Darra, author. California : Ten Speed Press, [2020] Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.5947 Go Checked In           4. Classic Russian cooking : Elena Molokhovets' A gift to young housewives / translated, introduced, and annotated by Joyce Toomre. by Toomre, Joyce Stetson. Bloomington : Indiana University Press, c1992. Location Collection Call No. Status Due Date Hawaii Kai Public Library Adult Nonfiction 641.5947 T Checked In   Hawaii State Library R -- Business, Science & Tech. 641.5947 T Non Circulating   Kapolei Public Library Adult Nonfiction 641.5947 To Checked In           5. Classic Russian cuisine / Alla Sacharow ; photographs by Bruno Hausch ; translated by Ursula Zilinsky and Courtney Searls-Ridge. by Sacharow, Alla. New York : Arcade Pub. ; [Boston, Mass.] : Distributed by Little, Brown and Co., c1993. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.5947 S Checked In           6. East European cookbook : discover the traditional tastes of Russia, Romania, Hungary, Scandinavia, and Poland / edited by Caroline Ball. Edison, N.J. : Chartwell Books, c1996. Location Collection Call No. Status Due Date Wahiawa Public Library Adult Nonfiction 641.5947 Ea Checked In           7. FOOD AND COOKING OF RUSSIA / LESLEY CHAMBERLAIN. ORIGINALLY PUBLISHED: LONDON : A. LANE, 1982 by Chamberlain, Lesley PENGUIN BOOKS 1983, c1982       8. Food culture in Russia and Central Asia / Glenn R. Mack and Asele Surina. by Mack, Glenn Randall, 1963- Westport, Conn. : Greenwood Press, 2005. Location Collection Call No. Status Due Date Ewa Beach P/S Library Adult Nonfiction 394.12 Ma Checked In   Hawaii State Library Social Science & Philosophy 394.12 Ma Checked In           9. Kachka : a return to Russian cooking / Bonnie Frumkin Morales with Deena Prichep ; photography by Leela Cyd. by Morales, Bonnie Frumkin, author. New York : Flatiron Books, 2017. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.5947 Mo Checked In   Kapaa Public Library Adult Nonfiction 641.5947 Mo Checked In   Mililani Public Library Adult Nonfiction 641.5947 Mo Checked In           10. Please to the table : the Russian cookbook / by Anya von Bremzen and John Welchman. by Von Bremzen, Anya. New York : Workman Pub., 1990. Location Collection Call No. Status Due Date Hawaii State Library Business, Science & Technology 641.5947 V Checked In

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