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  • Sacks, Stefanie.
     
     Subjects
     
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  • Natural foods.
     
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  • Grocery shopping.
     
  •  
  • Food additives.
     
  •  
  • Nutrition.
     
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  •  What the fork are yo...
     
     
     
     MARC Display
    What the fork are you eating? : an action plan for your pantry and plate / Stefanie Sacks, MS, CNS, CDN.
    by Sacks, Stefanie.
    View full image
    New York : Jeremy P. Tarcher/Penguin, a member of Penguin Group (USA), c2014.
    Subjects
  • Natural foods.
  •  
  • Grocery shopping.
  •  
  • Food additives.
  •  
  • Nutrition.
  • ISBN: 
    9780399167966 (paperback) :
    039916796X (paperback)
    Description: 
    xviii, 380 pages : illustrations ; 23 cm
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    Summary: 
    "When your grocery list is full of items labeled "low-fat," "sugar-free," and even "natural," it's easy to assume that you're making healthy choices. Yet even some of those seemingly wholesome offerings contain chemical preservatives, pesticides, and artificial flavors and coloring that negatively affect your health. In What the fork are you eating?, a practical guide written by certified chef and nutritionist Stefanie Sacks, we learn exactly what the most offensive ingredients in our food are and how we can remove (or at least minimize) them in our diets. Sacks gives us an aisle-by-aisle rundown of how to shop for healthier items and create simple, nutritious, and delicious meals, including more than forty of her own recipes"--Provided by publisher.
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    Copy/Holding information
    LocationCollectionCall No.Status 
    Hawaii State LibraryBusiness, Science & Technology641.302 SaChecked InAdd Copy to MyList
    Lihue Public LibraryAdult Nonfiction641.302 SacksChecked InAdd Copy to MyList
    Waimea Public Library (Kauai)Adult Nonfiction641.302 SaChecked InAdd Copy to MyList


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